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En Shi City
Enshi Yulu tea is a kind of rarely traditional steamed green tea
Da Hong Pao was given the title "King of Teas
and so the techniques of processing wild Luna Crescent leaves are equally bound up with the mystery of moonlight
Royal Rose Shu Pu-erh pu-erh tea En Shi CityBenefits: Taste: Brewing: This Pu erh tea is suitable any kind of tea pot, but we suggested Claypot suits much better. Brewing methods: 2 Brewing methods: Traditional KungFu Tea: Warm up the tea pot with the boiling water, put 4 6 grams of tea, and pour small amount of the boiling water into the tea and pour out. Then pour boiling water (100C 212F) and cover tea pot for 15 25 second for first serving, the tea must totally separate after time out. Next
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